Dietary interventions in Parkinson’s disease: An update
نویسندگان
چکیده
Parkinson’s disease (PD) is a progressive neurodegenerative disorder mostly affecting the elderly population. Nutritional status, dietary habits, and physical activity are closely associated with PD clinical symptoms. Based on scientific evidence, lifestyle adjustments being considered as therapy approaches in various chronic diseases. Dietary modifications an additional treatment strategy for managing motor non-motor symptoms PD. This review focuses latest nutritional interventions protein restriction, Mediterranean ketogenic modification, probiotic utilisation, their impact
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ژورنال
عنوان ژورنال: Biomedicine
سال: 2022
ISSN: ['2211-8020', '2211-8039']
DOI: https://doi.org/10.51248/.v42i3.1639